Dine With Dani » Culinary News

Counterfeit Foods… How to Identify a Fake

Danielle Styles — Fri, 05 Oct 2012 14:22:14 +0000

Did you know that 70% of olive oils are NOT actually what it claims to be? Here are some other counterfeited foods.

Be First to Dine at The Lawrence… Jan 19 & 20

Danielle Styles — Tue, 17 Jan 2012 23:56:15 +0000

My dear friend #TwitterlessHarvey is seeing one dream come true and I’m happy to support this new venture. You may have seen write-ups on other dining websites and local magazines. And now you have a chance to be among the first to dine at what is sure to be one of Atlanta’s most popular restaurants…. Check out the info below and visit www.TheLawrenceAtlanta.com… Enjoy

2011 Food & Wine Magazine Trends Predictions (December)

Danielle Styles — Wed, 30 Nov 2011 13:55:56 +0000

2011 Food & Wine Magazine Trends Predictions (November)

Danielle Styles — Fri, 28 Oct 2011 12:55:49 +0000

2011 Food & Wine Magazine Trends Predictions (October)

Danielle Styles — Fri, 30 Sep 2011 12:55:17 +0000

Best Fast Food…. According to Zagat

Danielle Styles — Tue, 13 Sep 2011 15:30:52 +0000

Zagat is the most popular restaurant rating organization in the world. I honestly didn’t know that they did a survey on fast food. Below is a segment from the Today Show regarding the latest survey. I learned quite a bit in just those few seconds. And here is a link to complete survey results.

For more information click HERE.

2011 Food & Wine Magazine Trends Predictions (September)

Danielle Styles — Mon, 29 Aug 2011 12:55:16 +0000

Ground Beef Recall in Georgia… Avoid E. Coli

Danielle Styles — Tue, 16 Aug 2011 21:24:29 +0000

As written By Jennifer Warner for WebMD Health News

Aug. 15, 2011 — More than 60,000 pounds of ground beef sold at three major grocery store chains in the Southeast have been recalled because of potential E. coli contamination.

The ground beef was supplied by National Beef Packaging Co. of Dodge City, Kan. and sold by Winn-Dixie Stores Inc, Publix Super Markets Inc., and Kroger Co.

The USDA says routine testing at an Ohio Department of Agriculture facility revealed E. coli 0157:H7 bacteria. Further investigation identified the National Beef Packing Co. as the sole source of the tainted ground beef.

The USDA says there have been no reports of illness from the tainted ground beef.

E. coli 0157:H7 is a potentially deadly bacteria that can cause bloody diarrhea,dehydration, and in the most serious cases, kidney failure.

Children, the elderly, and people with weak immune systems are the most susceptible to illness caused by E. coli bacteria.

PS– And don’t forget to check the DineWithDani TOOLS page for more FDA recalls and recommendations.

2011 Food & Wine Magazine Trend Predictions (August)

Danielle Styles — Fri, 29 Jul 2011 12:55:44 +0000

2011 Food & Wine Magazine Trend Predictions (July)

Danielle Styles — Thu, 30 Jun 2011 12:55:14 +0000