
Tags: Green, Seafood, Sustainable, Virginia-Highlands
This entry was posted on Tuesday, December 14th, 2010 and is filed under Repost, Restaurant Review. You can follow any responses to this entry through RSS 2.0. Both comments and pings are currently closed.
#1 by Becky Reynolds on January 1st, 2011
I love Goin Coastal! Their lobster/crab cakes are wonderful! Sides are great too.