Cocktails| How To Make a Tom Collins

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The Tom Collins is the perfect summer cocktail. It is sweet, citrusy, sparkling and refreshing. Gin cocktails are not normally thought of as light, but this one is. This particular concoction is perfect for those who don’t like the taste of alcohol but want the sweet buzz that they provide. So be careful with this one. It can be deceptive!

I’m dubbing this one the cocktail of Summer 17. Watch the video below for more details. I like mine sweet and boozy, so modify as you see fit.

For the written recipe, Click: (more…)

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How To Save Money in Atlanta| Dining Out Magazine

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If you like to dine out as much as I do, you already know that it can get pretty pricey. In the video below, I’ll tell you how to save money in Atlanta!

Start Saving Today: http://bit.ly/DOATLPass2017

$35 offer code: DANIpass2017

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Samba Compilations, featuring Mayara Lima

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I’m a “Sambista” at heart; a passista and musa in my mind! I love Brazilian samba; the music, the rhythm, the dance, the costumes, the parties– just everything. Here are three samba videos I’ve compiled featuring one of my favorite dancers in Rio. She is well known and respected around the world because her samba is flawless. Keep watching for more videos of other dancers. Please enjoy these clips. Subscribe to the channel. Give each video a thumbs up. And turn on notifications!

Subscribe to the channel, give each video a thumbs up and turn on notifications!

Subscribe to the channel, give each video a thumbs up and turn on notifications!

Subscribe to the channel, give each video a thumbs up and turn on notifications!

Thank you for watching,

Much Love,

Dani Styles

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Where to Eat in Rio de Janeiro, Brazil… Part 1

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I recently traveled to Rio de Janeiro for what turned out to be a glorious vacation. Every day was spent walking along the beach, day drinking and taking in one of the most beautiful places in the world. Of course, I ate some amazing food. Here are just a few of the spots that I recommend for you:

Galitos Grill (Ipanema)
Galitos Menu, Reviews, Photos, Location and Info - Zomato  This was intentionally my first stop! We didn’t get to our apartment in Ipanema until roughly 10pm BST. After we dropped our bags, we ran down the block to a closing Galitos, they were wiping things down and putting the chairs away. We told them we just arrived from America and had been dreaming about the food. So, to our delight, they prepared us a large feast to-go. If you are a Brazilian food beginner, someone who has never had Brazilian food or has limited experience with it– this is the perfect place to begin. Solid! Legit! My recommended meal (and what I ate every time i ate there): Galito ao molho picante forte (a whole chicken with spicy sauce– its really not spicy at all), Arroz com Brocolis (rice with broccoli shreds– it looks like green rice), Feijao (black beans- get one per person) and Farofa com Bacon (toasted coarse ground tapioca flour– trust me it is delicious on your beans). There are so many great things on the menu, but this is a great start.

Restaurant e Bistro Aquelas Coisas (Madureira)
Aquelas Coisas is so far off the beaten path that they aren’t even listed on most travel sites. This minority-owned bar is an unofficial hangout for the Portelense of Madureira (the supporters of the Portela Samba School in the neighborhood of Madureira). And they are a very warm and welcoming group. Aquelas Coisas makes this list, not because of the food, but for the atmosphere and events. You’ll find mostly outdoor seating, with live music and fresh churrasco (they actually place the grill in front of the restaurant sometimes). Anyway, if you find yourself all the way in the north zone, this place is worth a visit. Recommendation: Visit their facebook to find out what events are happening. You could happen upon a samba de raiz, pagode or block party.

 

Bibi Sucos (Copacabana 2)
Bibi Menu, Reviews, Photos, Location and Info - Zomato Bibi Sucos is a chain of juice bars in Rio de Janeiro. They serve items you can get pretty much anywhere, BUT the atmosphere is super cool. My love described the decor as “so-cal”– southern California surfer style. I recommend this location because they are one of the few locations with indoor seating. The other locations have bistro tables on the street and their menus are very limited to only juices and acai, while this Copacabana location has sandwiches and more. Recommendation: Acai (ah-sah-EE) or a Suco Verde (SUE-coh VEH-jee).

 

Bar 48 (Rua Teixeira de Melo, Ipanema)
48 Menu, Reviews, Photos, Location and Info - Zomato This bar was just over a block from my airbnb in Ipanema, but I only discovered it in my last week. I missed out on so many cool events. To start: this bar is woman-owned, LGBTQ friendly and multicultural. The space stands out with graffiti’d walls, oil drums for tables, loud, live music and strong drinks! In the grand scheme of upscale and exclusive Ipanema, Bar 48 is a laid back and inclusive environment with patrons of all backgrounds– from the favelas to the luxury high rises. I enjoyed getting to know the staff, the owner and dancing with its regulars. And I definitely plan to return! Recommendation: Get to the “Happy Hour” early and get your check before the happy hour time ends.

 

Lapamaki (Ipanema)
Lapamaki Menu, Reviews, Photos, Location and Info - Zomato For me, the best review a restaurant can have is being packed out every night. I never saw this restaurant on any lists. I just walked by it EVERY day and saw it full of people– inside and out. So on one drunken evening, we decided to check out our local sushi joint. They did not disappoint. The food was visually appealing, fresh and delicious. I really can’t say more. If you are in Ipanema, it is worth the wait for a table. Recommendation: Get one of the “combinados”, which are varietal platters appropriate for groups.

 

Pop Sucos
My airbnb was less than a block away from this burger joint. Yes, I know its called “sucos”, which is juices, but they also served burgers! So after reading the menu a few times, we decided to check it out. My experience with hamburgers in Rio was not stellar, but in watching the food go out to other tables, I realized that these weren’t your average Rio hamburgers. They were actually delicious. Pretty much US/ American quality! While on vacation in Rio, I didn’t really have any cravings for American foods, BUT this was a nice departure from the Brazlian fare that I’d been eating every day. I probably wouldn’t return only because legit hamburger places are popping up all over the city and I’ll want to try them too. But this one is pretty dayum good!  And I dig the pop-art decor. PS– they deliver!

 

Zaza Bistro
Zazá Bistrô Tropical Menu, Reviews, Photos, Location and Info - Zomato At the time of my visit, Zaza Bistro had the best reviews of any restaurant in my neighborhood. As I learned that night, it was for good reason. Zaza is located on a corner in what looks like an old house. It reminded me of restaurants in the Poncey-Highland area of Atlanta with bright color paint, wrought iron fence/art and fresh vegetation. The low lighting and middle eastern music actually made the vibe extremely sexy. The drinks, featuring niche ingredients, were delicious. The entrees were small but extremely flavorful and surprisingly filling. Recommendation: Order anything with octopus. You will NOT be disappointed. Its tender, juicy and well seasoned.

 

Casa de Feijoada
Casa da Feijoada Menu, Reviews, Photos, Location and Info - Zomato This had to be the most decadent and indulgent meal of my life to date. For some reason my love and I had the entire restaurant to ourselves– so the service seemed almost over the top. Here, there is no need for a menu. You came for the feijoada (fay-jo-AH-dah) completa: black beans, meat, rice, couve (collards), aipim (fried yuca), torresmo fritas (cracklin or chicharrones) and laranjas (oranges). This is basically an all-you-can-eat restaurant. The server replenishes everything as you go. Ours also kept our glasses full of my favorite brazilian drink: batida de maracuja (ba-CHEE-dah jee mah-dah-coo-JAH). This is a mixture of sweet passion fruit nectar and cachaca. I nearly had to be ROLLED out of this restaurant. And I fell asleep as soon as I got back to the apartment. Recommendation: Go early. Pace yourself. Walk home if you can– you’ll need the workout. LOL.

 

Look out for a second post with more recommendations. Let me know on Instagram, Twitter or Facebook what you think. Much love. Remember, life is good. Eat it up!

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Healthy Living| Kicking the Sugar Habit in 2017

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I decided to cut sugar from my diet in 2017. Maintaining a healthy lifestyle is hard and its even harder when you have a sweet tooth. But even for those of us who don’t, cutting sugar can be difficult because nearly everything we eat has sugar! And LOADS of it! You can find sugar in the most unexpected places. And even if its natural, that doesn’t mean the glycemic load will work in your favor. Certain natural sugars are just as bad as high fructose corn syrup. So watch the video below to talk learn what steps I’m taking in 2017.

I’m posting my videos hella late, but I’ll be keeping you guys in the loop. I fell off the wagon recently, but I’m doing better! Lets talk on social media!

Purchase your monkfruit sweetener using the link below to keep this site running. This is the best price you’ll find for this brand! I put it in my black coffee every morning now.

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Recipe| How-To Make a Yummy Pressed Sandwich

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Sandwiches don’t have to be boring. With the right tools and ingredients, you can make something yummy! Like a panini!

A panini is a pressed/grilled sandwich. The name is of Italian origin, like the sandwiches. So using italian breads like ciabatta (chee-BAH-tah) and focaccia (foh-KAH-chah) makes sense, but I used regular sandwich bread though. I have more tips below.

This is a simple recipe that you can follow. I hope you’re inspired to upgrade your regular sandwich to something warm and melty.

What you’ll need:
– George Foreman Grill (or electronic grill) OR cast iron grill pan and press tool
– chicken (sliced)
– roasted red peppers (picked red peppers)
– pesto sauce
– mozzarella cheese slices
– hummus (optional)

See below for MORE tips, not seen in the video. (more…)

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How-To Make Caprese Skewers

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If you’re hosting or headed to a party, a great no-cook option for an appetizer or starter is caprese skewers with prosciutto.

Caprese (Cah-PRAY-zee) skewers (sk-YOO-werz) are inspired by the caprese salad– an italian salad popularized in the Mediterranean city of Capri. It is historically buffalo mozerella, fresh basil leaves and tomatoes topped with olive oil and balsamic vinegar. Turning it into a skewer makes it a salad in one bite. I decided to add to prosciutto for a little more flavor, protein and heartiness.

Below is my video with tips and tricks for making the assembly go quickly. I took the platter shown at the end of the video to the birthday party of my good friend Chef Nadia and her twin sister Elon. The skewers disappeared REALLY quickly. I know your friends will enjoy them too.

ingredients:
mozzarella (balls in olive oil)
fresh whole basil leaves
cherry tomatoes
prosciutto di parma
olive oil
balsamic vinegar
black pepper

Click for tips:
(more…)

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Salgueiro Samba School in Rio de Janeiro (2014)

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In August 2014, I visited the Salgueiro Samba School (Academicos do Salgueiro) for their weekly public rehearsal (ensaio), which basically turns into a big party! It was an amazing experience. That night I made new memories and new friends.

While we got there before 11pm, the show doesn’t really kick off until 1am. There was live pagode music, followed by a mini parade through the quadra set to the most recent carnaval enredo. From what I understand, there is a passista show after the parade. Those are the videos that I love to watch online. This is apparently when the party really starts. They go all night! I can’t wait to return so that I can experience this portion of the party. But I enjoyed what I experienced.

I filmed as much as I could while still staying in the moment. And upon my return to the US, the first thing I did was splice all the footage together to an amazing song about Salgueiro. Below is an abridged version of the original video.

I’m annoyed and flattered by all the people who have posted the original video as their own. So, thanks and you’re welcome. LOL. #watermarkednow

TIP: Take a nap before you head out and wear cute but comfortable shoes. Even my comfortable heels hurt after standing on the concrete for 3 hours. And if you’re a person who sweats, take a rag. Its one of those types of parties!

Subscribe to my YouTube channels today! DineWithDani and The D. Styles Experiment

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How-to Prepare for Snow in Atlanta

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While there are many jokes to be made about Atlanta’s reaction to snow– there are a few misconceptions that I want to clear up this year.

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Safety Tips for Travel to Rio de Janeiro

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Praia Leme Aug 2014

Rio de Janeiro has a reputation for being a dangerous city. There are steps you can take to increase your changes of staying safe. |DineWithDani

Before I went to Rio de Janeiro for the first time, just after the World Cup, many people warned me about the dangers of traveling there. I was told all about the “street kids” who will rob you blind and the cab drivers who will rip you off.

Recently, a video surfaced of street kids picking pockets and snatching items from random passersby. It has a lot of people rattled. Admittedly, I was taken aback as well because all 27 incidents happened at the same intersection.

I’m grateful that founder and editor of Brazil Magazine, Bruce Jones, and Miriam Silva of Sweaty Sexy Samba, personally gave me some safety tips that I want to share with you.

Carry a copy of your passport. You don’t need to walk around with your passport. Unless you’re dealing in banks, you probably won’t need actual ID all day. To get into the clubs, the copy will suffice. And of course if you’re robbed, you won’t have lost your most valuable asset.

Invest in a money belt. Money belts are basically fanny packs you wear under your pants or an actual belt with a secret compartment. This is a way for you to store emergency cash, cards and identification in case you are robbed. The trick is to NOT go into the money belt in public. Only do so in a restroom if you must.

money belt options

Avoid the city bus and the train if possible. Your chance of being robbed increase on the bus. There are comedy sketches on youtube and Brazilian TV about it. Cabs, walking in your neighborhood or taking the metro to your destination are preferable. The metro and the train are different. The metro goes through a lot of the popular areas in Rio. The train will take you to the west zone and north zone—poorer suburbs compared to the south zone, which include copacabana and ipanema.

Walk on the beach side of the road. If you want to walk along Avenida Atlantica (the beach road in Copacabana), or any beach road– be sure you walk on the beach side. If you walk on the city side, it is very easy for someone to rob you and disappear down an alley.

Don’t use your smart phone on the street. If you need to look something up, map your location, etc.—do NOT do so while walking the streets. Duck into a store (not just the entry way) to use your phone. Keep your phone in your front pocket or purse.

Don’t carry a lot in public. Large backpacks, big shoulder bag purses, lots of jewelry, big wallets, loads of electronic devices—all of these things can make you a target. If you’re doing video, have an entourage to keep watch.

 

Don’t give cash to the street kids. I know this sounds heartless, but you kind of open yourself up to being robbed later. If you give cash to one (or two), they may come back with their friends to rob you later because they know you have cash.

Beach kiosk workers are good resources. Along the beach in Copacabana and Ipanema, there are covered kiosks where you can buy food and drinks. Typically, they speak decent English and are on the beach all day every day. They can be a wealth of information. And if they aren’t in on the scams, they are witness to them. PS– don’t eat at the kiosks. Just drink.

Stylized and standardized Kiosk named "Posto 6" with restaurant and bar at Copacabana beach sidewalk. The promenade is a pavement landscape in large scale ( 4 kilometres long ) having a black and white Portuguese pavement design by Roberto Burle Marx, a geometric wave. Sugar Loaf mountain in background.

Don’t chase your robber. Your pocket can be picked at any time of day. And the strangers around you are not likely to help. In fact, they will get out of the way and keep moving. If you chase the robber, you may find yourself alone somewhere.

Don’t expect the military police to help. The police are everywhere in Rio, but keep in mind they are not there to help you. Do not talk to them, do not take pictures of them, just ignore them—like the Brazilians. There are Tourist Police in Rio, but you may not see them as frequently as you like.

Keep a small amount of cash in your front pocket. If you are robbed, you can hand this to robber and say that’s all you have. If you open a wallet or purse–they will take the whole thing.

favelaKnow where you’re going. There are neighborhoods that one should not enter without a Brazilian friend or guide. Some people will say to avoid the favelas all together, but I personally had a great experience in Rocinha. It was a guided walking tour– not a safari trip on truck. I won’t pretend that all favelas are created equal. So just make sure you’re aware of your destination and surroundings.

Petty crime is almost inevitable in a country where the wealth disparity is staggering and virtually ignored by the government. Keeping these things in mind, can decrease your chances of victimization. And none of these tips should impede upon you having a fun time in the marvelous city.

rio safety

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